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how to make tofu | Tofuzubereitung

Homemade tofu
1.   Make 2 litres of fresh hot soymilk. 
2.   Dissolve 1 1/2 teaspoon nigari in 1/2cup of water. Add to very hot soymilk.
3.   Let set about 15 minutes to allow tofu curds to form.
4.   Pour tofu slowly through a fine strainer covered with a cheese cloth. Use the tofu box to drain thoroughly , pack into conainer and place in refrigerator.